Peanut Butter Granola Bars
1 egg white
1/2 cup natural peanut butter
1/3 cup coconut sugar
1/4 cup honey
1/2 cup unsalted butter, melted*
2 cups old fashioned oats
1/3 cup miniature chocolate chips
Preheat oven to 350 degrees. Spray an 8x8 baking pan and set aside.
Begin melting your stick of butter in a saucepan over medium heat.
While the butter is melting, using a hand beater, beat the egg white until frothy. Stir in the peanut butter, coconut sugar, and honey. Add the melted butter and oats. Stir to combine, then add the chocolate chips. You want to make sure the butter isn't too hot still to melt the chocolate.
Spread mixture into the prepared pan pressing lightly to form an even layer. Bake until the edge of the mixture begins to brown, about 15 minutes. Remove from the oven and let cool for at least 1 hour. Cut into squares, serve, and enjoy!
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